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{{ locale === 'id' ? 'Pencari Kerja' : 'Job Seeker' }}
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Trainee - Food & Beverage Product Department — Grand Mercure and Ibis Yogyakarta Adi Sucipto

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Grand Mercure and Ibis Yogyakarta Adi Sucipto

  • Job TitleTrainee - Food & Beverage Product Department
  • Location Catur Tunggal, Sleman, Yogyakarta
  • Job Level
  • Industry Hospitality, Travel & Tourism
  • Education
Salary Level
Rp 0 – Rp 0
Experience
1 Year
Job Role
Juru Masak, Manufaktur dan Produksi
Job Type
Job Description
Trainee - Food & Beverage Product Department
Job Requirement

- Student of hospitality school or university
- Able to communicate in English
- Passionate in hospitality industry
- Well grooming & good personality
- High motivation
- Internship Opportunities Period: Juni/July 2024 - December 2024/January 2025

"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta untuk melakukan pembayaran dengan sejumlah uang."

"Please be aware of the Fraud Company. The company will never be collecting any payment in the process of interview. Please immediately report to us if there's any companies that collecting payment to the Jobseekers."